Working in education and having a background in teaching can be useful in more ways than just running a classroom. Being able to manage groups and train new employees is also useful. Micki Welsh, Franchisee with Ritter’s Frozen Custard in Katy, Texas, talks about her career running a frozen custard shop while still using the skills she learned from teaching.
What does your current job entail?
What is your favorite part of your daily duties?
Do you feel your education prepared you for your current role?
Have you participated in any form of continuing education?
Do you have any advice for people wanting to pursue a similar career?
Gillian Kruse is a freelance writer living in Houston. She graduated from Rice University with a great love for all performing and visual arts. She enjoys writing about arts and cultural events, especially little-known ones, to help Houstonians learn about what’s going on in their city. Her work can be found at Examiner.com.